Does anyone ever say to you, "You make the best pie?" Do you have a recipe that has been
handed down a few generations? Then this is the event for you!
Divisions:
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Novice - 12 and under (pastry & filling needs to be made by the child)
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Men
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Woman
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55+
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Gluten-free
Pies need to be turned into the Labor Day booth between 11:00 am - 11:30 am on Sunday.
Winners will be announced around 2 pm that same day.
Winners' recipes will be printed in the Labor Day program the next year.
Every pie must be accompanied with entry form or submit your form online
